Here's what's on tap
Light and refreshing, this single malt and single hop beer uses local barley and Hallertau hops.
A Belgian-style Dubbel with hints of clove and banana. We added juniper berries for a twist.
Wildflower Honey Brown
A chocolaty American Brown Ale made with local honey.
A Pale Ale in the English tradition with caramel on the nose. Medium-bodied, the caramel-malty flavors dominate the front of the palate and slowly give way to hops for a pleasingly bitter finish.
A moderately hoppy East Coast IPA (India Pale Ale) with citrusy hop aroma and flavor derived from centennial, citra, and cascade hops. The smooth, rich mouthfeel leads to a balanced finish.
Sassy Fox Rye Ale
Made with local sassafras-smoked rye, the rye spice and ample hops combine for a unique flavor.
All our beers are unfiltered, contain no artificial preservatives, and are best enjoyed fresh.