Here's what's on tap

Farmer's Tan Saison

This Belgian-style Farmhouse Ale is made with lemon thyme and mint from our garden, and cucumber from the farm at Sunnyside.


Stik's Studfinder Blonde

A little light on top, full around the middle, and finishes in a timely manner.


Rappahannock Dubbel

A Belgian-style Dubbel with hints of clove and banana. We added juniper berries for a twist.

Wildflower Honey Brown

A chocolaty American Brown Ale made with local honey. 


Second Breakfast Stout

Oatmeal and locally roasted coffee combine to provide a silky mouthfeel and a perky bitter finish.


End of the Trail Pale Ale

Easy to drink and light enough to have more than one, this American Pale Ale is just what you need after a long hike.


Innkeepers' IPA

A moderately hoppy East Coast IPA with citrusy hop aroma and flavor derived from centennial, citra, and cascade hops. The smooth, rich mouthfeel leads to a balanced finish.

Kaiser Run Imperial Rye IPA

Hints of spice on the front are followed by assertive bitterness. The mouthfeel is full and silky smooth.

Sassy Fox Rye Ale

Made with local sassafras-smoked rye, the rye spice and ample hops combine for a unique flavor.






All our beers are unfiltered, contain no artificial preservatives, and are best enjoyed fresh.