Here's what's on tap

Farmer's Tan Saison

This Belgian-style Farmhouse Ale is made with lemon thyme and mint from our garden, and cucumber from the farm at Sunnyside.

 

Little Devil Blonde

Light in color and low in hops, this Belgian-style Blonde appeals to those who prefer a light style.

 

Rappahannock Dubbel

A Belgian-style Dubbel with hints of clove and banana. We added juniper berries for a twist.
 

Dr. Amiss' Amber

A slightly hoppy aroma and rich caramel flavor bring perfect balance to this American Amber Ale.

 

End of the Trail Pale Ale

Easy to drink and light enough to have more than one, this American Pale Ale is just what you need after a long hike.

 

Wildflower Honey Brown Temporarily unavailable

A chocolaty American Brown Ale made with local honey. 

 

Innkeepers' IPA

A moderately hoppy East Coast IPA with citrusy hop aroma and flavor derived from centennial, citra, and cascade hops. The smooth, rich mouthfeel leads to a balanced finish.

 

Oventop Tripel

Named for a nearby mountain with three peaks, this Belgian-style Tripel is rich and powerful but is not a bully.

 

 

 

 

 

 

 

All our beers are unfiltered, contain no artificial preservatives, and are best enjoyed fresh.