Wednesdays 4 – 7 pm      Fridays 3 - 7 pm      Saturdays 3 - 7 pm     Sundays 3 - 7 pm

 We will be open Thursday, July 4, from 3 - 7 pm 

Here's what's on tap

Sperryville Verychille Kölsch

A light-bodied German-style ale; perfect for cooling down on a hot day.

Fodderstack Wheat

Light and refreshing, this American Wheat beer has a surprisingly creamy texture.

Little Devil Blonde

Light in color and low in hops, this Belgian-style Blonde appeals to those who prefer a light style.

Meadow Spring Saison

Spring Sunshine in a glass! This unfiltered farmhouse ale, made with lemongrass, orange peel and coriander seed, is refreshing and light on the palate.

Wildflower Honey Brown

A chocolaty American Brown Ale made with local wildflower honey.

Oventop Tripel

This Belgian-style Tripel is rich and powerful but is not a bully. Made with orange blossom honey!

Sassy Fox Rye Ale

Made with sassafras-smoked rye, the smoke, rye spice and ample bittering hops combine for a unique flavor.

Innkeepers' IPA

A not too hoppy IPA with citrusy hop aroma and flavor derived from centennial, citra, and cascade hops. The smooth, rich mouthfeel leads to a balanced finish.

Pass Mountain Imperial Porter

A Baltic-style Porter aged in a whisky barrel for six months. Rich, dark and boozy with hints of anise and chocolate.


We use locally malted barley from Copper Fox Distillery. All our beers are unfiltered and contain no artificial preservatives.